FREE Curriculum-Where Does Our Food Come From?

U.S. Custom Harvesters, Inc. is one of 105 partners with the Alliance to Feed the Future. The following description of the organization was found on their website -:http://www.alliancetofeedthefuture.org/

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THE FINAL DAY

Zeorian Harvesting finished the last acre of the 2012 wheat harvest last night. After a high-five and a “good job”, Jim and I looked at each other and smiled. Another year complete!

The past 110 days have revolved completely around wheat and being on the road. Today, the harvest letdown will creep in and continue to eat at me until everything is back home and real life begins again. It’ll be SO GOOD to be reunited with the kids but I’m not looking forward to being home. Home, right now, means routine, schedule, alarm clocks and the work of getting back to normal. The work of stepping back into the real world will involve chasing spiders and bugs from our house, unloading the cottage, deep cleaning the cottage (inside & out), and pulling a horrible amount of weeds. Ugh! Plus being thrown right back into the needs of school, church and any outside pulls.

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Remnants of Harvest Past

I am so tired today! I really think I could sleep just about anywhere-maybe even standing up (I know someone who did that in the shower). We put in a huge day yesterday. Jim told me last night on the way back to the cottage he cut 120 acres. Doesn’t sound like much if you have more than one combine. With Ed’s combine cutting the same acres, 240 sounds better. Considering it’s 70+ bushel wheat (weighing 60 lbs and 11% protein) and only two tandem trucks to haul it away, I think we did good! Poor Frank didn’t get much of a break all day. And neither did I. Continue reading

Back in the Wheat Field!

YES! We were able to get started cutting wheat on Monday. As you can see from the temperature in  Lakin on that day, it was plenty warm. Today (Tuesday) was hot (101), as well, and HORRIBLY windy!

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Boring, Boredom, Bored…Ugh!

I think the title of this posting will give you a pretty good view of what’s going on in camp today.

This is a part of the job that tends to wear on me. A day off (or even a couple of days) is always a welcome break. We’re on our 8th day of sitting – except for the two days of moving equipment to Deerfield. We worked pretty hard up to June 2nd which was the day we completed the last field in Arnett – just before the rain. So, I DID enjoy it… for a while.

Me and Callie

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A Tough Start in KS

Jim and I headed back to Shattuck yesterday a.m. to get the combine and header – and Frank.

The view of Shattuck through the window of the Pete and from a direction I hadn’t seen it from before – North looking South.

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Rain

This morning while I was lying In bed listening to the rain and thunder it made me think about how rain is either a good thing or a bad thing – depending on one’s circumstances.

For me, at that very moment, it was a good thing. It was a pull-the-covers-to-my-chin sort of feeling. I could lay there and not feel bad that we were getting more rain which would extend our stay in Shattuck because the wheat wasn’t getting cut. I knew that before we left the field last night – only ½ hour before the storm hit – the final acre had been cut, the trucks had been dumped, and the combine had most of the field dirt blown off. When I realized there was no reason to feel bad for the rain, I enjoyed it.

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“Pure Pleasure”

Yesterday seems like a week ago and I’m even struggling to remember what we did other than cut wheat.

We finished the smaller of the two fields near Arnett yesterday and moved to the larger one. This field appeared to be a piece of cake. However, it’s yielding 60+ bushels per acre and the straw causes a little bit of an issue at times. So, it feels like I’m creeping when travelling at 3.2 mph. I remember when that speed was tops! The field is relatively flat – no terraces like the rest of them have had. And, the best part, it’s across the road from the elevator.

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They’re Heeeeeerrreee

We put in a pretty full day today. It was hot – no wind – and the wheat is plenty dry now. No more worries about green. We can just GO! The test weights remain in the 62 lb range. The field we’ve been working on for the past two days will probably average 50-55 bushels. Not too bad considering this area was suffering from drought this time last year!

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“Something’s going on with the sun!”

We finished the job(s) we have been working on since late Monday afternoon. And, it was pretty much nonstop once we got rolling on Monday (today is Sunday).  Believe me; I am ready for a break – even if that’s just a moving-day break!

The job we started yesterday ended early this evening – just as a storm wanted to move towards the field. The farmer asked us if we would cut a little more but Jim didn’t want to get caught starting a field, it starting to rain and we really need to get moved to job #2. So, we played a little less risk and decided to call the job complete.  Burkburnett, Texas…it was fun but it’s time to move on.

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